Collection: Jiu Jiang Dao 九江湾（Chinese Meat Cleaver）
Also known as Kau Kong Chopper, this is because its knife shape curved like Jiujiang, so called Jiujiang Dao. General restaurants often prepare Jiujiang Dao, its blade head is obviously wider than the tail, the blade back is curved, open raw pick meat, head big back thick.
又称九江刀，这是因为它的刀形弯曲如九江，所以叫九江刀。一般饭店常备，刀头明显宽于刀尾，刀背呈弧形，开生剔肉，头大背厚。