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Thick & Strong blade

  • thick blade - strong enough for boning.
  • Whole piece forged steel blade - more stable and avoids cracking.
  • Thin & Light - time & effort saving.

Hand-forged blade

  • Durable - Each knife undergoes 8 times of manual wet sharpening, with a 40° diamond angle double-sided sharpening which make it maintain smooth and sharp after prolonged used.
  • Easy maintenance - hand wash and keep it dry.